Grains

The information resources, recipes and ideas listed below in this home cooking section all relate to grain related products and the use of grain in cooking and baking. Please browse through the sites below to find your area of interest.

Regular Listings

Includes pronunciations and substitutes for grains such as psyllium seed husks, amaranth, millet, quinoa, and teff.

Council works to educate the public on the benefits of cooking and eating whole grain foods.